Prep Cook

The Americano Restaurant
Full Time Available
📅 2026-12-31
🕐 2026-08-11

Job Details

We are looking for a reliable and motivated Prep Cook to join our morning prep team. The ideal candidate has a strong work ethic, excellent attention to detail, and a passion for learning. This role is essential in supporting the kitchen team and ensuring a smooth and successful service.

Key Responsibilities:
  • Perform daily prep tasks, including washing, chopping, portioning, and labeling ingredients.
  • Assist in preparing sauces, stocks, dressings, and other key components.
  • Follow standardized recipes and portioning guidelines with accuracy.
  • Maintain a clean, safe, and organized prep station in compliance with food safety standards.
  • Support chefs and line cooks by stocking stations and communicating prep needs.
  • Assist with receiving, storing, and rotating product.
Qualifications:
  • Previous kitchen/prep experience preferred but not required – we are willing to train the right candidate.
  • Basic knife skills and knowledge of kitchen safety.
  • Dependable, punctual, and able to work efficiently in a fast-paced environment.
  • Strong attention to detail and organizational skills.
  • Team-oriented with a positive attitude and eagerness to learn.
What We Offer:
  • Competitive pay with growth opportunities.
  • Consistent AM schedule (5 days a week).
  • A professional, supportive environment to grow culinary skills.
  • Opportunity to work alongside a highly skilled and passionate team.
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